Brunello Italian Kitchen Service List

Menu

• Pastas

  • Short Rib Ragu

    Slow-braised short ribs pulled and finished in our Sunday tomato sauce - tossed with cavatelli pasta and Romano cheese.

    $21.95

  • Pappardelle Bolognese Ragu

    Simple and delicious, traditional roman meat sauce, carrots, veal, pork, and ground beef.

    $18.95

• Antipasto

  • Baked Clams Oreganata

    $10.95

  • Prosciutto Wrapped Mozzarella

    Pan-seared prosciutto and mozzarella with vine ripe tomatoes and balsamic glaze.

    $10.95

• Zuppa

  • Bowl of Pasta Fagioli

    White bean, garlic bread toast.

    $6.95

• Insalate

  • Baby Arugula and Fennel Salad

    Baby arugula and shaved bulb fennel with orange segments, lemon honey Dijon dressing.

    $10.95

  • Brunello Chopped Salad

    Italian olives, celery, onions, salami, soppressata, provolone cheese, artisan blend field greens, white balsamic vinaigrette.

    $10.95

  • Gorgonzola Dolce

    Romaine, red leaf, green leaf and iceberg lettuce, tomatoes, olives, red onions, with chunks of gorgonzola and homemade croutons, white balsamic dressing.

    $10.95

• Pollo

  • Spicy Chicken and Cauliflower

    Boneless chicken breast pan sauteed with cauliflower and spicy cherry peppers, garlic, wine, the touch of Italian tomato, melted mozzarella. Over capellini pasta.

    $22.95

  • Chicken with Artichokes

    Chicken breast sauteed with artichoke hearts, mushrooms, lemon white wine sauce.

    $22.95